Tapena Garnacha - Spanish red wine

Tapena Garnacha Spanish red wine Tapena Garnacha – Spanish red wine

Garnacha (gar-NA-chah) was born in Spain, but is now known to most of the world as Grenache - think Rhone style wines. Today, Garnacha is the most widely planted red wine grape in Spain.

Tasting Notes
Opening with powerful violet-red hues, this wine has a tremendous concentration of ripe cherries and juicy candied fruits. The palate is intense in rich, ripe, dark fruits balanced by soft tannins and a lovely spicy mouthfeel. It is well structured, soft but lively, ending with a lingering velvety finish.

Food Pairings
Tapeña Garnacha is the wine that good friends can share over a tapa - maybe a few shavings of Spanish ham or a simple plate of olives and cheese. A versatile wine, it is light enough to work with grilled fish but performs equally well with steak or lamb. Click here for recipes that pair with Tapeña Garnacha

Accolades
Platinum Medal - 2011 Monterey Wine Competition

Analysis
Appellation: Tierra de Castilla, Spain
Composition: 100% Garnacha
Acidity: 3.35 g/L
pH: 3.55
Alcohol: 13%
Vintage: 2010

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